At JAG, we know the music is important to the vibe and our Gala is no exception. Through dinner, Brendan Fitzpatrick Trio will swoon the crowd with sultry jazz. A live DJ turns the dial from dinner to party with all of the crowd-pleasers. The Barry Canning Band headlines the night with the anthems you know by heart, and the choruses you can’t help but sing.

Reception

Oyster | Mignonette

Pecorino & Tomato Gougère

Truffled Mushroom and Goat Cheese Duxelles

First Course

Butter Poached Prawn & Duck Confit

Celeriac Pavé | Braised Radicchio | Cider Gastrique

Second Course

White Wine-Poached Forelle Pear

Frisee | Toasted Pine Nuts | Pomegranate | Lemon Mascarpone | Honey-Spumante Vinaigrette

Entree

Pan-Seared Beef Tenderloin

Shepherd’s Pie Tartlet | Red onion purée | Root Vegetable Terrine | Madeira Demi-Glace

Dessert

Glazed Lemon Cheesecake

Mirror Glace | Chocolate Crumb | Raspberry purée | Pavlova | Chantilly

Tickets are $269 per person (tax and gratuity included in the price) Please note that tickets are non-refundable.

Take the elevator home – Bundle your tickets with a hotel room and receive a complimentary buffet breakfast on New Year’s Day (located in Studio E).

Buffet Breakfast includes:

• Assorted freshly bakes Danishes, pastries, muffins, and croissants
• Toast station
• Jams, preserves honey and butter
• Domestic cheeses and dried fruits
• Cured meats and pickles
• Fruit salad
• Yogurt & granola
• Scrambled eggs with truffle and parm
• Smokey bacon
• Breakfast sausages
• Hashbrowns with green onion and peppers
• Coffee, decaf coffee and tea selection
• Juices